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Event Details
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Every year one million acres of farmland are lost to development
The Last Crop
tells a personal tale of a family caught in the middle of a delicate
interplay between urban and agricultural space in California’s Central
Valley. Annie and Jeff Main own a 20-acre organic farm that serves the
Sacramento/San Francisco communities. After 30 years of farming, they
are finding it harder to remain viable in a rapidly changing highly
competitive environment.
The evening will consist of a 20 minute screening of the film followed by a panel discussion. The panel will discuss some of the current issues of being viable and sustainable as a small scale farmer.
Question:
What does it take to be a viable and sustainable small scale farmer?
Moderator:
Paul Muller of Full Belly Farm & Yolo Land Trust
Panelists:
Anne and Jeff Main of Good Humus Farm
Chuck Schultz, producer/director of "The Last Crop"
Program to close with audience Q&A
Where
Pacific Film Archive
2575 Bancroft Way
Berkeley
CA
Other Maps:
Hosted By
Slow Food San Francisco
Co-sponsoring this event; Slow Food Regional Bay Area, Agriana and Blueprint Productions
Slow Food is an idea, a way of living and a way of eating. It is a
global, grassroots movement with thousands of members around the world
that links the pleasure of food with a commitment to community and the
environment.
Slow Food Regional Bay Area Chapters look forward to bringing you an ongoing series of discussions on good, clean, and fair ideas and issues. For inquiries please contact.
Anna Smith Clark, at Anna100@comcast.net
